Organic Broccoli – Baby (bunch) Australia

A hybrid of Chinese kale and broccoli, broccolini, or baby broccoli, has smaller florets and thinner stalks than broccoli.

Rich in fibre, vitamin C, and potassium, baby broccoli supports digestion, boosts immunity, and promotes heart health. It also contains antioxidants and sulforaphane, known for their anti-inflammatory and detoxifying properties.

Barry’s tips: Grill or saute baby broccoli with olive oil, garlic, and a squeeze of lemon for a quick, nutritious side. Or, toss it into stir-fries and pasta dishes for added texture and flavour.