Cucumber – Lebanese (300g)
Lebanese cucumbers are small, with juicy white-flesh. Their thin green skin are usually not peeled.
It has its own distinct refreshing aroma and flavour, and not sweet which is a favourite in salads and juices. Low in acids it is one of the most alkaline veggies.
Also a great addition to dips, especially yoghurt-based ones. Best serve after chilled.
Barry’s Tips: Store them away from ethylene-producing fruits and veggies.
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