The citrus flavour and aroma emitting from the herb kaffir makes it a staple in Southeast Asian cuisines from poultry dishes to soups.
Herb Kaffir can be used as a medicinal herb and its health benefits include detoxification of the blood and improving the body immunity.
Crush these leaves to release the juices before adding them to your dish. The herb kaffir goes well with fish dishes and can be used in drink cocktails
(abstract from http://www.rokmargaretriver.com.au/flavour/berry-beats/)
Filtered pure Margaret River water and kombucha culture are combined with a variety of certified organic ingredients: white and green tea, raw sugar, cold-pressed strawberries, hibiscus, elderberries.
The result is the smooth and soulful, yet tangy, sensation of berry beats.
Hibiscus flower and Elderberry join the already healthy mix of live cultures and antioxidants. The Hibiscus flower is renowned for its positive effects on blood pressure, cholesterol, digestion and liver function. Elderberry brings more antioxidants and immune boosting properties to the party mix.
(abstract from http://www.rokmargaretriver.com.au/flavour/classic/)
The original classic. This alchemy of filtered pure Margaret River water, certified organic white and green tea, certified organic raw sugar, kombucha culture is the divine provenance of the ROK kombucha culture.
Every bottle of crisp and tangy classic rok comes with certified organically sourced line-up of white and green tea, organic raw sugar and fresh Margaret River rainwater.
The classic ROK kombucha is the source of all our rok-ing flavours. Made from ingredients of the highest quality, classic rok is nothing but raw, unbridled kombucha filled with antioxidants.
(abstract from http://www.rokmargaretriver.com.au/flavour/ginger-pop/)
Filtered pure Margaret River combined with certified organic white and green tea, certified organic raw sugar to create an elixir of refreshing goodness.
The classic rok with a healthy dose of cold-pressed ginger and lemon, pop it like it’s hot with this sassy number.
The ginger pop rok treats nausea, reduces muscle pain, lowers blood pressure and help ease indigestion pains.
Planet Organic Rooibos Herbal Tea has a refreshing and unique sweet flavour, with the characteristic deep red infusion of a traditional Roobios tea. Roobios, meaning red-bush is native to the slopes of the mountain ranges of South Africas Western Cape.
Size: 25 tea bags
Darjeeling tea is a delicate black tea known as the “champagne of teas” with its fine muscatel flavour. Best enjoyed without milk.
Size: 25 tea bags
The rarest and most delicate of all teas, the white tea has a lighter flavour and a yellowish-green colour.
Ingredients: Certified Organic White Tea
Size: 25 tea bags
Rainbow Citrus pack consists of:
All organic and all refreshing, these citrus fruits can be juiced, eaten on their own or added to desserts. They boost your vitamin C intake and keep you healthy.
Vanilla Rooibos Tea is an infusion of caffeine-free organic rooibos tea and organic vanilla.
A delightful way to have a delicious cup of vanilla tea but without the caffeine. The pretty package makes this just right for the season or as a gift anytime.
Salvia hispanica, commonly known as chia, is a species of flowering plant in the mint family, Lamiaceae, native to central and southern Mexico and Guatemala.
Chia seeds have become one of the most popular superfoods in the health community. They reduce food cravings, help you stay hydrated, lower blood pressure & are rich in omega-3 fatty acids. They are easy to digest when prepared properly, and are a very versatile to add in any salads, beverages or main course – just sprinkle a handful in.
Be it the black or white vareity, Chia seeds are very close in nutritional value and are very nutritionally dense.
Cinnamon Quills are tightly rolled, concentric layers of the very thin underneath layer of bark. This has been carefully peeled off cut branches and then rolled by cinnamon peelers into metre-long quills like a giant cigar. These long quills are then cut into the familiar short ‘sticks’.
Cinnamon quills have an aromatic fragrance and can be put into stewed compotes of fruit, used to flavour gluwein, and curries. A centimetre broken up and put into a coffee plunger with the grounds gives it a delicately spiced flavour. Ground cinnamon quills is the best grade of cinnamon to use in the majority of cooking applications.
Organic Flaxseed oil is a rich source of the omega-3 essential fatty acid Alpha Linolenic acid, and also contains the omega-6 fatty acid Linoleic acid, and the omega-9 essential fatty acid Oleic acid. These fatty acids cannot be produced by the body and must therefore be obtained through the diet.
It is produced from cold pressing the seeds of the flax plant using screw presses at ambient temperatures without any light. In order to protect the oil further from oxidation, Planet Organic Australian Organic Flaxseed Oil is stored at cool temperatures in dark containers.
Source: Planet Organic