Bean – Round (100g)

The origin of the bean was South America (Peru and Columbia). Beans were first introduced into Europe by the Spanish conquistadors and were known to be widely grown in Italy vegetable gardens since 1569.

Round beans, also known as French beans, are the most common kind of beans. These green beans are crisp and tender and can be eaten raw or cooked! Store green beans in a plastic bag in your fridge for maximum longevity.

Uses: Steam, boil or stir-fry them. They are great in salads, vegetable dishes, soups, casseroles, sandwiches, dips or stir-fries.